Last January we started a new collaboration with La Cocina Económica after making a donation.
This institution was created in 1908 in Santander to offer healthy and substantial meals to the impoverished people at that time. Over the years it has adapted to the times becoming a consolidated institution in constant growth that offers food, accommodation, health care and employment guidance.
A finales de Diciembre las instalaciones de Fuentepelayo (Segovia) recibieron la visita de nuestros clientes de Corea
Read moreFor us, contact and collaboration with other companies are essential in order to be able to look to the future and make progress. Therefore, we are happy to have been able to meet with the team of Calderón y Ramos S.L., specialists in Iberian products. We would like to thank you for inviting us to visit your facilities […]
Read moreOur colleague José Luis Tejedor attended the ceremony on our behalf and enjoyed a unique event. Congratulations to all the award winners! Read more HERE.
Read moreBy Álvaro Valle Today we would like to talk to you about the aquaculture sector in Spain. Our country has a long fishing tradition and highly significant culture of fish product consumption. We also have a mountainous terrain and diversity of climates providing a wide range of water resources, which has meant that Spaniards are […]
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